Chocolate cream cake
Chocolate cream cake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate cream cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations. Recipe with step-by-step photos, plus tips for making chocolate cupcakes. The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour.

Chocolate cream cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate cream cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate cream cake using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cream cake:
  1. Make ready For cake
  2. Prepare 250 gram Maida
  3. Take 250 gram sugar powder
  4. Make ready 150 gram unsalted butter
  5. Take 4 eggs
  6. Make ready 2 tsp Baking powder
  7. Take 1/2 tsp Baking soda
  8. Make ready Few drops of vanilla essence
  9. Get For topping
  10. Make ready 400 gram whipped cream
  11. Prepare 400 gram chocolate
  12. Get 2 tbsp butter
  13. Make ready Sugar syrup as required

A chocolaty take on the classic Italian cream cake. Chocolate Italian Cream Cake. this link is to an external site that may or may not meet accessibility guidelines. For the first part, take one cup of sugar, half a cup of butter, two-thirds cup of sweet milk, two cups of flour, three eggs beaten separately and whites folded in last of all. This divine chocolate sour cream cake is light and airy thanks to whipped egg whites.

Steps to make Chocolate cream cake:
  1. Maiday ma baking powder or baking soda dal kar chan ly
  2. Butter ma sugar dal kar achy say beat kar ly or eggs dal kar beat kar ly
  3. Ab eggs waly mixture ma thora thora dal kar mix kar ly or hand beater say beat karen or vanilla essence dal kar mix kar ly
  4. Cake ke mould ko oil say grease kar ly or cake mixture dal kar kitchen slab par 3 baar tap kry ta ke air bubbles nikl jaye
  5. Preheated pateeli ma 30 - 35 mint's bake kry
  6. Baking ke baad thanda kar ke pan say nikaal lein or layers ma cut kar lein
  7. Pan ma 2 tbsp butter dal kar garam kar ly or is ma chocolate daal kar melt kar ly (double boiler ma bhi melt kar skty han)
  8. Whipped cream ko 2 parts ma divide kar ly
  9. Chocolate ko full thanda kar ke cream ke ak part ma achy say mix kar ly
  10. Cake ki layers par sugar syrup lagaly or thori cream bhi lagaly
  11. Sari layers ko set kar ke uper white cream lagaly or melted chocolate thandi kar ke lagady (note chocolate garam ni honi chahye warna cake kharab ho jaye ga)
  12. Ab chocolate wali cream say designs kar ly
  13. Ready to eat enjoy with your family duao ma yad rakhy shukriya

Add the vanilla and cocoa mixture and blend thoroughly. Beat the egg whites until stiff; fold into the cake batter. Find chocolate cream cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This homemade Chocolate Italian Cream Cake is a spin on the classic favorite that we all know and I had never heard of Chocolate Italian Cream Cake until recently, and boy have we been missing out. These decadent, individual-size Chocolate Cream Cakes will satisfy any chocoholic.

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