Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken 65. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken 65 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken 65 is something which I have loved my whole life.
If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken 65:
- Make ready For marinate :
- Prepare 500 gm chicken breast cut in pieces
- Take 1 eggs beaten
- Make ready 1 tsp lemon juice
- Make ready 1+1/2 tsp garlic ginger paste
- Get 3 tsp cornflour
- Prepare 2 tsp maida
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Prepare to taste salt according
- Prepare 1/2 tsp black pepper powder
- Prepare oil for deep frying
- Prepare For tadka :
- Prepare 2 tsp ginger-garlic paste
- Take 1 teaspoon black mustard seeds
- Take 1 teaspoons cumin seeds
- Make ready 1/2 tsp salt or to taste
- Get 10 curry leaves
- Get 3 green chillies (cut in long and thin)
- Make ready 1-2 tsp red chilli sauce or to taste
- Prepare 200-250 gm katori low fat whisked yogurt
- Take 3-4 tsp cooking oil
- Prepare Coconut and fresh coriander leaves to garnish
It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. I didn't give a serious thought until the little one started tasting and liking chicken. Its Friday woohoo! :-) and the best part is I am sitting in my parents place and typing the post. The scene on the background is Amma making my favorite Sankara Meen Varuval.
Instructions to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that is going to wrap it up with this exceptional food chicken 65 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
