Karachi Biscuits !!
Karachi Biscuits !!

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, karachi biscuits !!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Karachi Biscuits !! is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Karachi Biscuits !! is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have karachi biscuits !! using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Karachi Biscuits !!:
  1. Make ready 75 grams (5-6 tbsp) butter at room temperature
  2. Get 1/2 cup (60 gram) Powdered Sugar
  3. Make ready 1 Cup Maida (165 gram)
  4. Make ready 1/4 cup (38 gram) Custard Powder Vanilla Flavoured
  5. Get Pinch Baking soda
  6. Take 3 tbsp (30 gram) Red tutti frutti
  7. Make ready 3 tbsp (30 gram) Green tutti frutti
  8. Take 2 tbsp (20 gram) Chopped cashew nuts
  9. Take 3 tbsp milk
Instructions to make Karachi Biscuits !!:
  1. Firstly, in a large bowl take butter and Powdered sugar. Whisk well until the butter turns smooth and creamy.
  2. Place a sieve and add Maida, Custard Powder, salt, Baking soda and Baking Powder. Mix well making sure everything is combined.
  3. Further, add red tutti frutti and green tutti frutti and cashew nuts. Mix well. Add milk and start to prepare the dough. (NOTE: Do not knead the dough, just combine together)
  4. Shape dough into cylindrical log and shape ends. Wrap in a cling wrap and refrigerate for 1 hour.
  5. Cut into thick slices and place on Baking tray keeping one inch distance. Preheat the pressure pan for 5 minutes on high flame and put a ring and then put the Baking tray on the ring. Cover it with lid and allow it to bake on low flame for 30 minutes.
  6. Finally, Cool completely and enjoy the "Karachi Biscuits". Store it in an air-tight container.

So that’s going to wrap this up with this special food karachi biscuits !! recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!