Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir-fried shirataki, tofu and tarako. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir-fried Shirataki, Tofu and Tarako is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Stir-fried Shirataki, Tofu and Tarako is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook stir-fried shirataki, tofu and tarako using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir-fried Shirataki, Tofu and Tarako:
- Prepare grams, 1 bag Shirataki
- Take Tofu
- Make ready ★ Tarako
- Make ready of each ★ Sake, soy sauce, mirin
- Make ready Butter
- Get Green onions
- Take Black pepper
Steps to make Stir-fried Shirataki, Tofu and Tarako:
- Cut the shirataki into suitable size and wash. Cut the tofu into easy to eat size. Mix the ★ ingredients.
- Heat a frying pan with butter. Add the drained tofu and shirataki to cook.
- Season with the ★ ingredients. Sprinkle with black pepper. Finally garnish with finely chopped green onion and it's done.
So that is going to wrap this up with this special food stir-fried shirataki, tofu and tarako recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
