Stir-fried Shirataki, Tofu and Tarako
Stir-fried Shirataki, Tofu and Tarako

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stir-fried shirataki, tofu and tarako. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir-fried Shirataki, Tofu and Tarako is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Stir-fried Shirataki, Tofu and Tarako is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried shirataki, tofu and tarako using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Shirataki, Tofu and Tarako:
  1. Get 110 grams, 1 bag Shirataki
  2. Get 150 grams Tofu
  3. Take 1 ★ Tarako
  4. Get 1 tbsp of each ★ Sake, soy sauce, mirin
  5. Prepare 10 grams Butter
  6. Make ready 1 Green onions
  7. Prepare 1 Black pepper
Steps to make Stir-fried Shirataki, Tofu and Tarako:
  1. Cut the shirataki into suitable size and wash. Cut the tofu into easy to eat size. Mix the ★ ingredients.
  2. Heat a frying pan with butter. Add the drained tofu and shirataki to cook.
  3. Season with the ★ ingredients. Sprinkle with black pepper. Finally garnish with finely chopped green onion and it's done.

So that is going to wrap this up for this exceptional food stir-fried shirataki, tofu and tarako recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!