Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sour patch grapes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sour Patch Grapes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sour Patch Grapes is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook sour patch grapes using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sour Patch Grapes:
- Get 1 lb of green seedless green grapes- pulled from stem - rinsed
- Make ready 1 -3oz. package melon fushion jell-o ( not prepared) I used green apple
- Get 1 water
Steps to make Sour Patch Grapes:
- Rinse the grapes under water until all are cleaned & WET. Spread geletin mix on a plate. About 1/3 at a time.
- Place a handful of grapes in the plate & gently roll each grape in the geletin powder . Until they are covered.
- Repeat the process with remaining grapes. Place grapes in a bowl. Put them in the refrigerator for 1 hour until geletin is set. The colder these are the better they are. ( I just kept mine in the fridge ). You need to use a green jell-o…
So that’s going to wrap this up for this exceptional food sour patch grapes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
