Muffins with Fluffy Egg Salad
Muffins with Fluffy Egg Salad

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, muffins with fluffy egg salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Muffins with Fluffy Egg Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Muffins with Fluffy Egg Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook muffins with fluffy egg salad using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Muffins with Fluffy Egg Salad:
  1. Prepare 2 English muffins
  2. Take 2 Eggs
  3. Get 1 to 2 leaves Cabbage
  4. Get 1 tbsp Mayonnaise
  5. Take 1 tsp Milk (water)
  6. Prepare 1 tsp Mustard (Grainy)
  7. Get 1 Salt
  8. Get 1 Pepper
  9. Make ready 1 tbsp Olive oil
Steps to make Muffins with Fluffy Egg Salad:
  1. Here are the ingredients. I usually prepare the egg salad and cabbage shreds the night before for speed cooking in the morning.
  2. Chop the boiled eggs finely. Combine with mayonnaise, milk, salt, pepper, and mustard (optional). Mix together. For the mayonnaise, you should taste and add appropriately.
  3. Shred the cabbage. Sprinkle some salt and microwave for 1.5 minutes at 600W. This really makes the cabbage tasty and easier to eat.
  4. Break the whole English muffins into two with your hands. Sprinkle olive oil in the cross-section. Spread with the backside of a spoon.
  5. When the bread is toasted, top with cabbage and egg salad to serve. Please give it a try since it's so tasty.

So that is going to wrap this up with this special food muffins with fluffy egg salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!