Pumpkin raita
Pumpkin raita

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pumpkin raita. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Here in US we can get the pumpkins already cut into small slices. I have given a recipe for a cool, refreshing raita which is a great accompaniment for spicy rice dishes like pulav and biryani. The Pumpkin Raita, is a wholesome yogurt dish in itself.

Pumpkin raita is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Pumpkin raita is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin raita using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin raita:
  1. Prepare 300 ml yoghurt
  2. Get pumpkin(kaddu)200gms peeled
  3. Prepare salt (you taste)
  4. Make ready 2 tbs red chilli powder
  5. Prepare cumin powder(jeera)1tbs
  6. Make ready fresh green coriander small bunch (|eaves)
  7. Get water half ltr

Your Pumpkin Raita is now ready to serve and eat along with your meals. Pumpkin Raita - Kaddu ka Raita in Hindi. Pumpkin Raita - A side dish made with soft cooked pumpkins with spices and chilies, mixed in cooling yogurt and garnished with cilantro. Yellow pumpkin is mildly sweet and very healthy.

Steps to make Pumpkin raita:
  1. Cut pumpkin into small size.
  2. Take a pan add water when water is hot then add pumpkin and boil it for 20 minute.
  3. Then mash pumpkin.
  4. Take a bowl add yoghurt and all ingrdeients and mix well.
  5. Ready to serve it.

It is rich in vitamin C and dietary fiber. In this light and soothing raita side dish, we combine cooked and mashed yellow pumpkin with yogurt. Pumpkin raita is ready to be served with rice or parathas. Pumpkin Raita is a great change to regular raita. Pumpkin raita is served as a side dish with chapati, rice, roti, paratha etc.

So that is going to wrap this up with this exceptional food pumpkin raita recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!