COCONUT CREAM PIE
COCONUT CREAM PIE

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coconut cream pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. This is a tried-and-true, old-fashioned coconut cream pie. Took many years of searching and baking.

COCONUT CREAM PIE is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. COCONUT CREAM PIE is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut cream pie using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make COCONUT CREAM PIE:
  1. Get 3 cup Half and Half
  2. Take 2 Eggs
  3. Get 3/4 cup White Sugar
  4. Make ready 1/2 cup All Purpose Flour
  5. Take 1/4 tsp Salt
  6. Get 1 cup Flaked Coconut, Toasted
  7. Take 1 tsp Vanilla Extract
  8. Prepare 1 9 inch Pie Shell, Baked
  9. Get 1 cup Whipped Topping

At this point, you can either slice the pie and serve it or refrigerate it until you're ready to enjoy it! Coconut cream pie, to be exact! "Coconut cream pie made the old-fashioned way! Mounds of fluffy coconut-cream cheese whipped cream, creamy coconut custard filling and a crisp buttery pie crust! I've never had coconut cream pie but that looks AMAZING!

Instructions to make COCONUT CREAM PIE:
  1. In a medium saucepan add the first 5 ingredients.
  2. Bring to a boil stirring constantly
  3. Remove from heat and add 3/4 cup of the coconut and the vanilla extract.
  4. Pour into the pie shell and chill for 2 to 4 hours.
  5. Top with whipped topping and the remaining 1/4 cup of coconut.
    • To toast coconut spread in a ungreased pan and bake at 350°F for 5 to 7 minutes stirring often.

I'm going to make this the very next time we have people over for dinner or. This is the ultimate Coconut Cream Pie! It's starts with a buttery flakey pie crust then it's layered with a rich and luscious coconut custard, fluffy whipped cream and finished with toasted coconut. This Coconut Cream Pie is made with a coconut custard filling and a coconut whipped cream, all topped with toasted coconut! It's a classic pie that is wonderfully delicious!

So that is going to wrap this up with this special food coconut cream pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!