Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 3 bean turkey chili "veggie-free". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
3 Bean Turkey Chili "veggie-free" is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. 3 Bean Turkey Chili "veggie-free" is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook 3 bean turkey chili "veggie-free" using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 3 Bean Turkey Chili "veggie-free":
- Prepare 1 1/2 lb ground turkey
- Get 1 tbsp chili powder (divided)
- Take 1 tsp ground cumin
- Make ready 1 tsp cayenne pepper
- Take 1 tbsp dried cilantro
- Make ready 680 grams Passata (Waitrose organic)
- Get 1 can 15 oz dark red kidney beans, undrained
- Prepare 1 can 15 oz chili/pinto beans in chili sauce, undrained
- Make ready 1 can 15oz black beans, seasoned (Kirby), undrained
- Take 1 envelope chili seasoning (McCormick Slow Cookers Chili seasoning)
- Get 1 Scotch Bonnet Pepper, finely diced (optional)
Steps to make 3 Bean Turkey Chili "veggie-free":
- Brown turkey, sprinkle half of the chili powder and all of the cumin, cayenne and cilantro while cooking.
- Add to slow cooker.
- Add passata, beans, and remaining chili powder and packet chili seasoning, stir well.
- Cook on high for 3-4 hours or low for 5-6 hours. Stir occassionally if desired.
- Stir before serving, enjoy!!
So that’s going to wrap it up with this special food 3 bean turkey chili "veggie-free" recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!