Dry Chicken with curry leaves and red chillies
Dry Chicken with curry leaves and red chillies

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dry chicken with curry leaves and red chillies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Dry Chicken with curry leaves and red chillies is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Dry Chicken with curry leaves and red chillies is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook dry chicken with curry leaves and red chillies using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dry Chicken with curry leaves and red chillies:
  1. Take 500 Grams Chicken
  2. Make ready Curry leaves
  3. Make ready chillies Dried red
  4. Get 1/2 Teaspoon Turmeric powder
  5. Get Coconut , freshly grated
Instructions to make Dry Chicken with curry leaves and red chillies:
  1. Heat oil, and throw in a fistful of dried red chillies and curry leaves.
  2. Add the washed chicken pieces (I prefer the bony pieces compared to breast pieces for this recipe)
  3. Add salt and turmeric and leave it on low flame till the chicken cooks through.
  4. Once the chicken is cooked, remove the pieces from the pan, and throw in the coconut and saute till it's roasted.
  5. Add the chicken pieces back in and mix well.
  6. Ta-dah! If you like you can add some shallots in the first step.

So that’s going to wrap it up for this exceptional food dry chicken with curry leaves and red chillies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!