I Cooked Some Herring Roe…And It Turned Out Yummy
I Cooked Some Herring Roe…And It Turned Out Yummy

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, i cooked some herring roe…and it turned out yummy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I Cooked Some Herring Roe…And It Turned Out Yummy is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. I Cooked Some Herring Roe…And It Turned Out Yummy is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook i cooked some herring roe…and it turned out yummy using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make I Cooked Some Herring Roe…And It Turned Out Yummy:
  1. Prepare 4 Kazunoko (salt cured herring roe)
  2. Take 2 tbsp Bonito flakes
  3. Prepare 1/2 tbsp Butter
  4. Prepare 1 tbsp Mentsuyu
Instructions to make I Cooked Some Herring Roe…And It Turned Out Yummy:
  1. Cut the herring roe into bite-sized pieces.
  2. Heat the butter in the frying pan and cook the herring roe.
  3. When the roe have turned white and are slightly browned, add the bonito flakes and mentsuyu.

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