Fish egg fry
Fish egg fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fish egg fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Fish egg fry is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fish egg fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fish egg fry using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish egg fry:
  1. Prepare 300 grams Fish egg (rohu fish egg)
  2. Get 2 tomato chopped
  3. Get 1 onion chopped
  4. Get 4 green chilli chopped
  5. Prepare 10 bay leaves
  6. Take 1/3 tsp turmeric powder
  7. Make ready 1/2 tsp ground cumin
  8. Make ready 1/2 tbsp paprika
  9. Take 2 tbsp fish sauce
  10. Take salt

The fish egg which is known as Roe - the fully ripened unfertilized egg of a fish. Roe is used as a food item all around the world. Once fish eggs have hatched, you've only just begun the journey to breeding fish and raising their young. Keeping fry alive is far more difficult than getting their parents to breed, and after a successful.

Steps to make Fish egg fry:
  1. Heat oil in pan and fry the ingredients for a couple of mins. Add the fish egg and stir fry in a medium flame. Fry until golden brown takes about 10-15mins.
  2. Serve hot and enjoy.

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