Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice with eggs and curry leaves. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Rice With Eggs And Curry Leaves is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Fried Rice With Eggs And Curry Leaves is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fried rice with eggs and curry leaves using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice With Eggs And Curry Leaves:
- Get 2 tbsp oil
- Prepare 25 curry leaf
- Prepare 3 eggs
- Take 1 dash salt and pepper
- Get 2 tbsp dice shallot
- Take 1 tsp dice fine red chili pepper
- Get 2 cup cooked white rice
- Make ready 2 tbsp light soy sauce
Instructions to make Fried Rice With Eggs And Curry Leaves:
- Curry leaves wash and dry it up
- In pan with oil quick deep fry the curry leaves for 10 second then add eggs onto it together with the fine dice shallots, fine Chili pepper and season with salt and pepper
- Add cooked white rice (or leftover white rice) onto the eggs and season it with soy sauce then fold rice and let eggs set…..Stir fry and off heat once rice is almost crisp at the bottom but not burn
- Garnish fried rice with extra crush black pepper and some fresh onion
So that’s going to wrap it up with this exceptional food fried rice with eggs and curry leaves recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
