Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried shrimp dumpling appetizer. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Shrimp Dumpling Appetizer is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Shrimp Dumpling Appetizer is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fried shrimp dumpling appetizer using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Shrimp Dumpling Appetizer:
- Get 10 shrimp
- Get 10 wan ton skin
- Get 1/2 cup each vegetables oil and coconut oil or any oil
- Prepare marinate
- Take 1 tbsp curry powder
- Take 1 tsp light soy sauce
- Prepare 1 tbsp garlic powder
- Make ready optional dressing
- Take 1 tbsp french salad dressing per shrimp wan ton
Instructions to make Fried Shrimp Dumpling Appetizer:
- devein and remove shell but keep tail intact
- marinate shrimp and wrap wan ton skin on shrimp
- heat up oil then deep fry it for about 3 minute till lightly brown and crispy
- serve it as it is shrimp wan ton appetizer or serve it with french dressing
So that’s going to wrap it up for this exceptional food fried shrimp dumpling appetizer recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
