Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, citrus slaw. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Citrus Slaw is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Citrus Slaw is something that I have loved my whole life. They’re fine and they look fantastic.
The perfect citrus slaw for so many meals! It's healthy, fresh, crunchy, perfect burst of flavor and I love this citrus slaw. It first started out as a taco topping.
To get started with this particular recipe, we must first prepare a few ingredients. You can have citrus slaw using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Citrus Slaw:
- Prepare Slaw
- Get 1 small nappa cabbage, shredded
- Make ready 1 bulb fennel, thinly sliced
- Get 3 fresh radishes, halved and thinly sliced
- Take 1/2 small red onion, thinly sliced
- Prepare 1 cup red grapefruit segments
- Get Slaw Dressing
- Make ready 1 juice from 1/2 lemon
- Make ready 1 juice from 1/2 orange
- Take 3 tbsp honey
- Make ready 3 tbsp olive oil, extra virgin
Citrus Slaw is a brightly flavored light salad to serve alongside grilled chicken or fish. The citrus flavors would especially complement this recipe for a delicious Herbed Breast of Turkey. How to make Rio Grande Valley Citrus Slaw - prep & cook time, serving size, nutritional info, ingredients. A bright citrus slaw & tangy sunflower cream finishes this yummy meal.
Steps to make Citrus Slaw:
- Chop/slice all vegetables and toss to mix.
- Whisk together all dressing ingredients.
- Just before serving add grapefruit and dressing and toss to mix.
With a bright citrus slaw & tangy sunflower cream, they're delicious, too. This post may contain affiliate links. What I love about this fennel slaw is that it can be made ahead of time, then kept in the fridge for quick salad preparation during the week. In a small bowl, whisk together marmalade, vinegar, oil and salt; drizzle over slaw and toss well to combine. So what's in the citrus carrot slaw?
So that’s going to wrap it up with this special food citrus slaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
