Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, coconut chili prawns. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Chili Prawns is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Coconut Chili Prawns is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have coconut chili prawns using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Chili Prawns:
- Prepare Onions
- Get Turmeric Powder
- Make ready Dried Chili Powder
- Make ready Salt
- Take Fish Sauce
- Get Coconut Milk
- Make ready Prawns
Steps to make Coconut Chili Prawns:
- Cut some onions. Add a spoon of dried Chili powder and pound them into a paste.
- Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste.
- Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked.
- Add coconut milk and stir the prawns with the spatula.
- Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns.
So that’s going to wrap it up with this exceptional food coconut chili prawns recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
