Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish egg pakoda. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fish egg pakoda is a tasty recipe and an ideal option for non-vegetarians who will love to relish on this delicacy. It is easy to make and is very delicious. Watch this video to learn how to make fish egg pakoda.
Fish egg pakoda is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fish egg pakoda is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fish egg pakoda using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish egg pakoda:
- Take 100 gm fish egg
- Prepare 2 onions
- Get 2 green chilly
- Take half spoon garlic paste
- Take half tsp of turmeric powder
- Make ready half tsp of chilly powder
- Take half tsp of jeera powder
- Make ready half tsp of dhania powder
- Prepare 5 tsp gram flour (beson)
- Get 2 tsp water
Egg Pakoda Recipe is simply made from Boiled Eggs, Gram Flour (Besan) and Spices. These tasty homemade Egg Pakoda is an all time hit snack dish in my home on every Sunday morning. Egg pakoda recipe is yet another pakoda or fritters recipe with egg as a stuffing inside the batter of besan or chick pea flour batter. Egg pakoda recipe can also be called as egg bonda or anda bonda.
Instructions to make Fish egg pakoda:
- Wash fish egg carefully and marinate it with salt and turmeric powder
- In a bowl mix fish egg with chopped onions, garlic paste, chopped green chilly, jeera powder, dhania powder.Add gram flour (beson) and make a thik batter.
- Heat oil in a frying pan and and pour a tablespoon full of egg mixture to make fritter. deep fry the fritters in low flame till the fritters cooked properly from inside and turn golden from both sides.
- Serve hot with rice and dal or you take with tea as evening snacks.
Egg pakora is a quick and tasty snack. Today I am going to make unique tasty homemade Egg pakoda. It is an all time hit snack dish in my home. Egg pakodas are made with boiled eggs. Egg bonda recipe also called as egg bajji or egg pakora.
So that is going to wrap it up for this special food fish egg pakoda recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
