Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pork steaks covered in a linseed,pumpkin seeds π. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pork Steaks covered in a linseed,pumpkin seeds π is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pork Steaks covered in a linseed,pumpkin seeds π is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pork steaks covered in a linseed,pumpkin seeds π using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Steaks covered in a linseed,pumpkin seeds π:
- Make ready 2 pork steaks
- Prepare 1/4 Cup Flour
- Get 1/4 cup linseeds with sunflower and Goji berries all mixed
- Prepare Pinch Salt
- Take 1/4 TSP Black cracked pepper
- Take 1/2 tsp Garlic granuals
Instructions to make Pork Steaks covered in a linseed,pumpkin seeds π:
- Mix all the dried seeds and crushed sunflower and garlic salt and pepper
- Mix all inl
- Mix crunchy but cornflakes crushed to the mix and mix.
- Add the oil to a frying pan and heat up until hot
- Add 1 egg white to a bowl
- Dip in the dry mix to coat both sides then onto the hot pan fry one side for 1 minute then the other. Turn down the heat and let it simmer and cook through for 10 minutes turning over now and again.
- Or just fry to stick and finish off under the grill for 10 minutes
- Done serve on a bed of spinach and some salad & French fries
So that’s going to wrap this up for this special food pork steaks covered in a linseed,pumpkin seeds π recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!