Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey chili. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Chili is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Turkey Chili is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have turkey chili using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turkey Chili:
- Get 1 lb Turkey (ground)
- Get 1 large Green Pepper (chopped)
- Get 1 cup Yellow Onion (chopped)
- Prepare 1 tbsp Garlic (minced)
- Get 1 tbsp Extra virgin olive oil
- Get 2 cup Chicken Stock (low sodium)
- Make ready 1 can crushed tomatoes (28 Oz undrained)
- Prepare 1 can Diced tomatoes with green Chiles (undrained)
- Make ready 1 can Red kidney beans (16 Oz)
- Prepare 1 tbsp Chili Powder
- Prepare 1 tbsp sugar
- Make ready 2 tbsp Sriracha chili sauce
- Take 1 1/2 tsp Sea salt
- Get 1 tsp Cumin (ground)
- Take 1 tsp Garlic powder
- Prepare 1 tsp Dried Oregano
Steps to make Turkey Chili:
- Drain and rinse kidney beans. Combine and mix both cans of tomatoes, chicken stock, kidney beans, dry spices and herbs, and sriracha sauce into crock pot. Turn on crock pot to high.
- Saute onions, green pepper, and minced garlic. Add garlic after onions are translucent to avoid burning garlic.
- Add sauteed onions, green peppers, and garlic to crock pot and stir in.
- In saute pan, brown the turkey. Add turkey to crock pot, and stir in.
- Let chili sit in crock pot on high for at least an hour. Then serve or store.
So that is going to wrap this up with this special food turkey chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!