Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, curry leaves & coriander chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Leaves & Coriander Chutney is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Curry Leaves & Coriander Chutney is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook curry leaves & coriander chutney using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Curry Leaves & Coriander Chutney:
- Get 100 g Coriander
- Take 1/2 cup curry leaves
- Prepare 3 tomato
- Make ready 1/2 cup imali pani
- Prepare To taste salt
- Get To taste blacksalt
- Get 1tsp Bhuna jeera
- Take 1tsp red chilli powder
- Make ready 6 green chillies
Steps to make Curry Leaves & Coriander Chutney:
- Coriander curry leaves wash properly.
- Coriander & curry leaves all masale tomato green chilli ko mix main dalker mahin pees lein.
- Bhi tasty & chatpati chuteny ready.
- Snakes ke sath serve it.
So that is going to wrap this up with this exceptional food curry leaves & coriander chutney recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
