Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, curry leaves chutney. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Curry leaves chutney recipe with step by step photos - This recipe of vegan kadi patta chutney is borrowed from a friend. Once he had made this chutney for us and he had learnt if from his aunt. Tips to make curry leaves chutney.
Curry leaves chutney is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Curry leaves chutney is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have curry leaves chutney using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry leaves chutney:
- Prepare 1 cup curry Patta
- Make ready 2-4 green chillies
- Make ready 2 tbsp Imli Ka pulp
- Prepare 1 pinch hing
- Take to taste Salt
A few changes in ingredients are done just to suit my taste. Curry leaves chutney recipe - South Indian chutney made from curry leaves and coconut. This goes perfect as a side with idli, dosa, vada, uttapam. I always have curry leaves in my fridge and use it in.
Instructions to make Curry leaves chutney:
- First step to rinse curry leaves & roughly chopped
- Take the chopped curry leaves green chillies and salt and Hing and Imli pulp in a grinder jars
- Add 1or 2 teaspoon water and grind to a smooth chutney
- And now ready to eat chapati and curry leaves chutney
Fry the curry leaves and green chillis until curry leaves are crisp. Curry leaves chutney is tasty and very healthy too, if you want to try something new then try this chutney. Simple instant curry leaf chutney, It reduces bad cholesterol and good for health. Recipe for raw Karuveppilai Chutney - Curry Leaves Chutney. A very easy to do recipe that does not need any cooking.
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