Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, reuben wonton cups. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Reuben Wonton Cups is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Reuben Wonton Cups is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook reuben wonton cups using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Reuben Wonton Cups:
- Make ready 1 PKG wonton wrappers
- Prepare 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Make ready 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Take 1 tsp ketchup
- Make ready 1 tbsp mayo
- Get 1/2 cup sauerkraut (drained)
- Make ready 1 tsp salt and pepper
- Take 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that is going to wrap this up for this special food reuben wonton cups recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
