Homemade burger buns topped with flax seeds and  chia
Homemade burger buns topped with flax seeds and  chia

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade burger buns topped with flax seeds and  chia. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Homemade burger buns topped with flax seeds and  chia is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Homemade burger buns topped with flax seeds and  chia is something which I have loved my whole life.

So i forgot to put the macros in the video. These homemade hamburger buns are soft yet still sturdy and can hold any burger and toppings. Serve them as dinner rolls and don't forget the butter!

To begin with this particular recipe, we have to prepare a few components. You can cook homemade burger buns topped with flax seeds and  chia using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade burger buns topped with flax seeds and  chia:
  1. Prepare 3 1/2 cups whole wheat flour/plain
  2. Take 4 tsp baking powder
  3. Get 1-2 tsp sea salt
  4. Take 1 1/2 cups plain yoghurt
  5. Get 1/2 cup butter salted
  6. Take 3 tbsp raw honey
  7. Make ready 1 egg plus chia seed and flax seeds for sprinkling

Oats, spelt, and flax seeds have no business getting anywhere near this type of operation. Above and beyond taste and texture, the bun needs to be the right diameter to fit a classic half-pound burger. Homemade Hamburger Buns are easy to make and will take your burgers over the top! You can still make these delicious buns without a mixer.

Steps to make Homemade burger buns topped with flax seeds and  chia:
  1. Preheat oven to 180 ‘c.
  2. In a large mixing bowl add the dry ingredients b.p,flour,salt
  3. In another mix yoghurt,honey,butter, and combine the mixtures or u could use a dough tool hook on processor and make a dough.
  4. Keep the dough covered for about 1 hour and press down and cut into 8 to make buns.
  5. Make bun like shapes and brush with egg and sprinkle seeds and put in the oven for 15-20 mins

This will give them a nice shiny brown finish. Sprinkle sesame seeds on top, if desired, to make sesame seed buns. You will never buy burger buns again. You will never buy burger buns from the store once you try these! My husband's favorite season is here!

So that’s going to wrap this up for this exceptional food homemade burger buns topped with flax seeds and  chia recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!