Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, amla chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Amla chutney is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Amla chutney is something which I have loved my whole life.
Amla Chutney is a chatpata accompaniment with a mind-boggling flavour that combines tang, spice and more! This easy-to-make chutney combines gooseberries with ingredients like green chillies. Amla chutney as the name suggests has goooseberries as it's base ingredient.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook amla chutney using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Amla chutney:
- Prepare 1 tbsp mustard seeds
- Prepare 1 tbsp Fenugreek
- Make ready 1 tbsp urad dal
- Prepare 4 dried red chilli
- Make ready 4 green chilli
- Get 1 bowl Amla chopped (gooseberry)
- Prepare 1 bowl coriander chopped
- Prepare To taste Salt
- Take 1 tbsp mustard oil
- Take 1/2 tsp Turmaric powder
- Make ready 4/5 curry leaves
Amla chutney is an easy way to eat Amla Chutney is made in variety of ways in many parts of India. You can eat this Chutney with dosa. Gooseberry chutney This is the season of Amla and Amla Chutney is an easy way to eat Amla in your daily meal. You can get Amla in market.
Steps to make Amla chutney:
- Heat mustard oil in a wok.add mustard seeds.now add methi,red chilli, green chilli,salt,urad dal, curry leaves,amla Chopped, turmeric powder.cook it till amla get soft. now turn off the flame.
- Now keep it for 10 min. Now grinde it with coriander leaves.
- Yummy Amla chutney ready.we can store it for one week.
Chop the amla into small pieces and remove the seed. Gur Ki Meethi Chutney- A very healthy and nutritious Indian Gooseberry and jaggary chutney. Good quality amla comes during winter and it is also very good for cold and cough ailments. Amla (Gooseberry) Chutney is the delicious and healthy blend of Amla, coriander, ginger and green chillies. This chutney easily goes with any snack dish.
So that’s going to wrap it up for this special food amla chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
