Chilli Mac (EASY)
Chilli Mac (EASY)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli mac (easy). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chilli Mac (EASY) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chilli Mac (EASY) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chilli mac (easy) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Mac (EASY):
  1. Get 1 lb ground beef (i use ground chuck)
  2. Take 1 medium diced onion (yellow or white)
  3. Get 1 tbsp minced garlic
  4. Take 1 can tomato juice
  5. Prepare 1 small can black beans (drained & rinsed)
  6. Take 1 small can chilli beans (drained & rinsed)
  7. Prepare 1 small can dark red kidney beans (drained & rinsed)
  8. Take 2 small cans diced tomatoes (DO NOT DRAIN)
  9. Make ready 3 cup elbow or shell macaroni
  10. Take 2 tbsp dried parsley
  11. Make ready 1 1/2 tbsp chilli powder or as much or little as u like
  12. Prepare 1 tbsp dried oregano
  13. Make ready 1 1/2 tbsp unsweetened cocoa powder (any kind u use for baking)
  14. Make ready 1 dash salt to taste or 1 beef bouillon cube
Instructions to make Chilli Mac (EASY):
  1. Brown ground beef in skillet over med to med-high til mostly browned, put in diced onion, cook til done
  2. Drain grease, add meat back to skillet, start boiling water for mac
  3. Add all herbs, spices n garlic to meat, stir thru, add undrained tomatoes n stir, simmer on med. for bout 4-5 mins.
  4. Pour meat mixture into large dutch oven or stock pot, add beans n tomato juice (u may not need whole can depending on how "souppy" u want it), stir n cook over med to med-high 20 to 30 mins. (b sure to stir few times so don't stick or burn)
  5. Add mac to boiling water, when done drain, set aside! Try to make sure ur not cooking mac too early…don't want it to get mushy!
  6. Once chilli has simmered add mac, stir thru! Its done at this point or can simmer longer to let flavors marry a bit more! Either way very flavorful… Just b careful not to overcook mac!
  7. U may want to adjust some stuff to ur liking in this recipe! If needing help or not understanding anything please feel free to ask! This is a delicious dish I hope all enjoys it! My family has for years! Thanks! Enjoy!

So that’s going to wrap it up for this special food chilli mac (easy) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!