Coconut Chocolate Chip Cookies
Coconut Chocolate Chip Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coconut chocolate chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Coconut Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look wonderful.

Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets. These were just okay for us.

To begin with this recipe, we have to prepare a few components. You can cook coconut chocolate chip cookies using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Coconut Chocolate Chip Cookies:
  1. Take 2 cups all purpose flour
  2. Prepare 1 teaspoon baking soda
  3. Make ready 1/2 teaspoon salt
  4. Prepare 3/4 cup extra virgin coconut oil, at room temperature
  5. Get 3/4 cup light brown sugar, lightly packed
  6. Get 1/2 cup granulated sugar
  7. Prepare 2 large eggs
  8. Prepare 1 teaspoon vanilla extract
  9. Prepare 1/4 teaspoon coconut extract
  10. Take 1 cup mini semi sweet chicolate chips
  11. Get 1 cup sweetened flaked coconut

It's the best thing in the world when you get a perfect cookie and I know you guys will love these. Coconut Chocolate Chip Cookies - Deliciously thick and chewy cookies that are loaded with desiccated coconut and chocolate chips! To make these chocolate chip coconut cookies, simply whisk together the dry ingredients in one bowl, then whisk together the butter, sugars, egg, and vanilla. I love that they are naturally gluten-free and What Do Coconut Flour Cookies Taste Like?

Steps to make Coconut Chocolate Chip Cookies:
  1. Preheat oven to 350. Line baking sheets with parchment dpaper
  2. In a bowl whisk flour, baking soda and salt
  3. Heat coconut oil in microwave or stove top just until melted but not hot, it takes just about 10 seconds1. Add coconut oil to large bowl and add both sugars and extracts, beat until creamy
  4. Add eggs one at a time beating in each egg
  5. Stir in flour mixture untl incorporated
  6. Add coconut and chololate chips and evenly fold in
  7. Roll into 1 inch balls and place on prepared cookie sheets, bake 8 to 10 minutes until edged are light golden but center is not quite set.
  8. Cool in pan 5 minutes then transfer to wire racks to cool completely1.

Instead of being dense and chewy like a traditional chocolate chip cookie, this particular. How to make Coconut Oil Chocolate Chip Cookies. These cookies are incredibly easy to make. Simply cream the coconut oil and both sugars until light and fluffy. Extra Chocolate Chips: When the cookies come out of the oven I like to place some chocolate chips on top for presentation.

So that is going to wrap this up with this exceptional food coconut chocolate chip cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!