Braided Chili Loaf
Braided Chili Loaf

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, braided chili loaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Braided Chili Loaf is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Braided Chili Loaf is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have braided chili loaf using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Braided Chili Loaf:
  1. Get 1 lb Lean ground beef
  2. Prepare 1 tbsp Oil
  3. Prepare 1/2 medium Onion chopped
  4. Take 2 tsp Chili powder
  5. Get 1/2 tsp Each of dried basil leaves, cumin and pepper
  6. Get 1/4 tsp Salt
  7. Prepare 1/2 cup Sharp cheddar cheese
  8. Get Dough
  9. Take 1/2 cup Warm water
  10. Take 1 packages Dry active yeast
  11. Make ready 1 tsp Sugar
  12. Prepare 1/2 cup Warm milk
  13. Get 1 tbsp Oil
  14. Get 1 clove Garlic, pressed
  15. Prepare 1 tsp Salt
  16. Prepare 2 1/2 cup All purpose flour
  17. Take 1 as needed Cornmeal
Steps to make Braided Chili Loaf:
  1. In a skillet heat oil sauté onion until soft stir in the beef and break up while browning
  2. Pour off any excess fat stir in tomato sauce chili powder basil, cumin and salt
  3. Cook a few minutes until sauce is absorbed then set aside
  4. In a large bowl dissolve yeast in warm water. Add sugar, milk, oil, garlic, salt and most of flour. Stir, adding enough flour to make a soft dough.
  5. Knead a few minutes. Keep dough soft.
  6. On a greased baking sheet, sprinkled with cornmeal, roll out dough to a rectangle, about 10 by 14 inches. Spread meat mixture down center of dough. Sprinkle with grated cheese.
  7. Cut 1 inch strips along both sides. Fold strips at an angle across filling. Cover and let rise for about 30 minutes.
  8. Bake at 350°F for 35 minutes until golden. Slice and serve

So that’s going to wrap it up for this special food braided chili loaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!