Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, ground beef chili. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ground Beef Chili is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Ground Beef Chili is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ground beef chili using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Chili:
- Prepare 1 lb ground beef
- Make ready 1 large onion, chopped
- Get 1 yellow or orange bell pepper, chopped
- Get 2 tbsp plus 2 teaspoons chili powder
- Get 1 large clove garlic, minced
- Take 1 jalapeño pepper, seeded and chopped
- Make ready 1 can (28 ounces) diced tomatoes undrained
- Make ready 1 can (8 ounces) tomato sauce
- Prepare 1/2 tsp ground cumin
- Prepare 1/2 tsp dried marjoram
- Prepare 1/4 tsp dried thyme
- Make ready 1 can (15 ounces) light or dark kidney beans (drained and rinsed)
Instructions to make Ground Beef Chili:
- Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
- Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.
So that’s going to wrap it up with this special food ground beef chili recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
