Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, koftay curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Learn how to make tasty kofta curry. Very easy step by step video recipe.
Koftay Curry is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Koftay Curry is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook koftay curry using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Koftay Curry:
- Get for curry
- Prepare 1 tbsp ginger garlic paste
- Get to taste salt
- Prepare 1 tsp red chilli powder
- Take 1 tsp dhania powder
- Make ready 1 tsp haram masala powder
- Make ready 1 tsp turmeric powder
- Prepare 1 tbsp brown onion crushed
- Make ready 300 ml water
- Take 1 cup yoghurt
- Take whole garam masala
- Make ready for kofta
- Prepare 600 gm mutton
- Get 1 tbsp ginger garlic paste
- Make ready to taste salt
- Make ready 1 tsp red chilli powder
- Take 1 tsp dhania powder
- Take 1 tsp garam masala
- Make ready 1 tsp haldi
- Take 1 tsp brown onion
- Get 1 green chilli
- Prepare 1 egg
Please like the video if you really enjoy and learn something new. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle Lauki Kofta Curry Recipe (with Step by Step Photos). kofta will absorb the curry and become tender. finally, i request you to check my other detailed curry recipes collection with this post of malai kofta recipe. it mainly includes my. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad.
Instructions to make Koftay Curry:
- For kofta: grind all the ingredients with mince except egg. - Usko bowl me nikaal lein or egg add karein. - Uske koftay bana lein. - Oil ko garam kar ke usme koftay fry krlen.
- For curry: oil ko pan me garam karein. - Paste or onion fry krenn - Whole garam masala add karein or fry krem - Saaray spices add karein. - Add yoghurt and fry for 5 minutes. - Also add crushed onions
- Add water and cook for 2 minutes - Now place the koftay into it. - Cover the pan and cook for 25 minutes on low flame - Ready
Kofta curry Recipe is spicy gravy dish made with delicious mince meat balls. It is commonly consumed in Pakistan and India. Curry or gravy is prepared with fried onions. This lamb kofta curry is an easy lamb kofta meatballs recipe for a simple low calorie Spice up your midweek meal with our homemade lamb koftas nestled in a fragrant curry. Vegetable Kofta Curry is an exotic Indian gravy dish that comprises of two parts Kofta and the curry.
So that is going to wrap this up with this exceptional food koftay curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
