Suran Curry
Suran Curry

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, suran curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Suran Curry is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Suran Curry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have suran curry using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Suran Curry:
  1. Get 250 gms Suran(elepphant's foot)
  2. Take 3 Big Tomatoes
  3. Prepare 3 tbsp Curd
  4. Take As required ginger garlic paste
  5. Prepare 2 green chillies
  6. Prepare As per taste All Spices
  7. Prepare as needed Oil
  8. Prepare Few Coriander leaves
Instructions to make Suran Curry:
  1. Firstly wash and cut Suran in square shape(while cutting,put little Oil on hands,so that,it won't itch), then in a cooker boil to one whistle,with little salt and haldi.In same Cooker put Oil when heating,fry Suran pieces,till it's fry(little brown). then with remaining Oil put ginger/ginger garlic paste,add tomatoes puree, saute for few minutes,put all Spices add Suran pieces,stir for a while and now put Curd (blended Curd)
  2. Stir altogether for few minutes and cover the cooker for one whistle and keep the flame low for five minutes.
  3. Lastly garnish with coriander leaves and 1/2 kasuri methi, garam masala powder (Cream optional)and serve with hot chapati/ Steamed rice. It is rally yummy.

So that is going to wrap it up for this special food suran curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!