Palak Rice
Palak Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, palak rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Palak Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Palak Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have palak rice using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Palak Rice:
  1. Prepare 4 cup boiled rice
  2. Get 2 cup Palak purey
  3. Take 2/3 Green chili
  4. Take 1 tbls Jeera
  5. Take Salt
  6. Get 100 gm Paneer
  7. Make ready 1 Onion
  8. Get spices (to taste):
  9. Take Garam masala powder
  10. Get Curry leaves
  11. Take cinnammon
  12. Get cardamom
  13. Prepare black pepper
  14. Make ready cloves
  15. Take as needed oil
Instructions to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that is going to wrap it up for this special food palak rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!