Anchovy Asparagus
Anchovy Asparagus

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, anchovy asparagus. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Anchovy Asparagus is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Anchovy Asparagus is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have anchovy asparagus using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Anchovy Asparagus:
  1. Make ready Asparagus, ends cut off
  2. Make ready anchovy paste
  3. Make ready chopped garlic
  4. Prepare olive oil
Instructions to make Anchovy Asparagus:
  1. Saute anchovy paste and garlic in oil.
  2. Add asparagus. Sauté until done.

So that is going to wrap it up with this special food anchovy asparagus recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!