Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, anchovy asparagus. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Anchovy Asparagus is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Anchovy Asparagus is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Anchovy Asparagus:
- Make ready 1 bunch Asparagus, ends cut off
- Get 2 tsp anchovy paste
- Prepare 3 clove chopped garlic
- Take 3 tbsp olive oil
Steps to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that is going to wrap it up with this special food anchovy asparagus recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
