Veggie Curry Fried Rice
Veggie Curry Fried Rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veggie curry fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Veggie Curry Fried Rice is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Veggie Curry Fried Rice is something which I have loved my entire life. They’re nice and they look wonderful.

Step by step Home made Veggie curry fried rice #cooking #veggie #curry #rice. Roger's Convenient Store Food easy cooking fried rice using veggie, barley rice, smoked bacon, and curry powder. This is a quick, easy meal and a great way to use up left over rice and vegetables.

To begin with this particular recipe, we must prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Veggie Curry Fried Rice:
  1. Prepare 2 cup Chopped Organic Potato
  2. Get 1 cup Chopped Organic Carrots
  3. Make ready 1 cup Chopped Organic Onion
  4. Prepare 1 cup Peeled Chopped Organic Tomato
  5. Get 3 cup Cooked Rice
  6. Get 3 cloves Minced Garlic
  7. Make ready 1 tbsp Olive Oil
  8. Take 1 tbsp Curry Powder
  9. Prepare 1 tbsp Turmeric Powder
  10. Make ready Salt and Pepper

Easy to make and gluten free. Versions of this Curry fried rice are often light dinners on the weekend. Use up any leftover cooked rice or grains, any leftover veggies in the fridge. All Reviews for Veggie-Packed Chicken Fried Rice.

Instructions to make Veggie Curry Fried Rice:
  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
  2. Add Garlic, Onion and sauté for 2 minutes,
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
  4. Add curry powder, turmeric powder and stir them well
  5. Add tomato to the skillet and keep cooking for 5 minutes
  6. Add Carrots and simmer until most tomato sauce has evaporated
  7. Add rice and mix them well
  8. Add salt and pepper
  9. Ready to serve

Heat half the oil in a large pan. Scatter with sliced chilli and basil and serve with jasmine rice. And even though the chairs would get hard and uncomfortable, it was always just so fun The veggies are so easy to cook - you just saute spring onions in some green curry paste, then add some coconut milk, and then mushrooms and. finally, enjoy veg fried rice with gobi manchurian. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Find the best fall rice recipes only at WomansDay.com, such as the perfect starter to any fall, the Veggie Fried Rice Recipe.

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