Apple cookies with oat flour and almonds
Apple cookies with oat flour and almonds

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cookies with oat flour and almonds. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple cookies with oat flour and almonds is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Apple cookies with oat flour and almonds is something that I’ve loved my entire life.

Almond Flour Chocolate Chunk Oatmeal Cookies. Almond flour chocolate cookies loaded with oats and chocolate chunks for a thick and chewy cookie! View top rated Oatmeal apple cookies oat flour recipes with ratings and reviews.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple cookies with oat flour and almonds using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple cookies with oat flour and almonds:
  1. Get 200 gr oat flour
  2. Prepare 30 gr almonds in pieces
  3. Get 150 ml almond or nut milk
  4. Prepare 50 gr coconut sugar
  5. Take 20 gr soya butter
  6. Prepare 1 small egg
  7. Get 1 tsp dry yeast
  8. Make ready 1 tsp vanilla extract
  9. Make ready 1 pinch salt
  10. Make ready 1 apple in small pieces
  11. Take 1 tbsp Cinammon

Scoop dough out using a A delicious, soft cake-like cookie filled with oats, loaded with tiny chunks of apples and swirled with. These thick and soft apple oatmeal cookies are guaranteed to be your new favorite cookie for fall. To make these cookies, you'll start by whisking together some flour, ground cinnamon, ground Then, stir in some old-fashioned rolled oats. Set the mixture aside and prepare the wet ingredients.

Steps to make Apple cookies with oat flour and almonds:
  1. Cut the apple (any kind in small pieces)
  2. In a bowl, mix all ingredients and stir. Put also the apples and give another light stir. Let it get firm in the fridge for an hour.
  3. Make small bites with help of 2 spoons and put them in a tray.
  4. Preheat the oven in 170 degrees and bake them for 12-15 minutes depends the oven.
  5. Let them cool in the tray for 15 min and….enjoy!!!!

Caramel apple oatmeal cookies are a celebration of fall! Shredded fresh apple is added to an oatmeal cookie with chewy pieces of caramel mixed throughout! Once you add the flour into the mixture you want to mix until just combined. The more you mix once the flour is added, the tougher. I prefer not to have big pieces of oats in my cookies.

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