Pasta with Tuna
Pasta with Tuna

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pasta with tuna. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pasta with Tuna is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pasta with Tuna is something which I’ve loved my entire life.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pasta with tuna using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Tuna:
  1. Take 1-2 Tbsp olive oil
  2. Prepare 1 small chopped onion
  3. Get 1/2-3/4 cup chopped baby carrots
  4. Make ready 1/2-3/4 cup chopped celery
  5. Get 1-2 jalapeno peppers seeded and sliced (optional)
  6. Take 1-6 ounce can tuna
  7. Prepare 1-28 ounce can diced tomatoes
  8. Prepare 1/2 can tomato paste
  9. Get 1 Tbsp sugar
  10. Make ready 1 tsp salt
  11. Make ready 1/2 tsp oregano
  12. Take 1 tsp basil
  13. Get Pasta of choice
  14. Take Parmesan cheese (optional)
  15. Take Crushed red peppers (optional)

But like all children of immigrant families, mom had a cheap solution for times like this: pasta with tuna. This Pesto Pasta with Tuna is so simple yet so tasty! It is one great way to use canned tuna and I've been making this simple pesto pasta with tuna for my family for ages and they seem to never get. Tuna Tarragon Pasta Salad combines farfalle pasta with fresh herbs to make a refreshing accompaniment for Spring and Summer lunches and backyard picnics.

Steps to make Pasta with Tuna:
  1. Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
  2. When vegetables are crisp tender, add tuna to pan and saute a bit longer.
  3. Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
  4. Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
  5. Enjoy!

This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Your standard pasta salad recipe is getting a refresh. Make tuna pasta casserole with long spaghetti noodles instead of elbow macaroni, and a crushed Tuna Florentine casserole with pasta and spinach makes a filling, inexpensive, and nutritious family. A healthy canned tuna recipe with spaghetti and a spicy garlic olive oil sauce. Tuna Pasta with Olive Oil and Garlic.

So that is going to wrap this up for this special food pasta with tuna recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!