Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cinnamon fish. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Fish is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cinnamon Fish is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cinnamon fish using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Fish:
- Take whole fish
- Prepare cooking oil
- Prepare large onion
- Get ripe tomatoes
- Make ready bell pepper
- Get garlic
- Get Fresh ginger
- Prepare tomato paste
- Get cinnamon
- Get Cinnamon
- Get Milk(optional)
- Prepare salt
Instructions to make Cinnamon Fish:
- Deep fry the fish till done. set aside.
- In a nonstick cooking pot, heat cooking oil. Fry onions, bell pepper, garlic and ginger paste till done. Should take about 3 minutes.
- Add diced tomatoes and tomato paste. Cook till done.
- Add cinnamon powder and the cinnamon sticks. Then add a cup of water (or more depending on how much fish you are making) Also add milk at this stage.Add salt to taste.
- Bring to boil then add the fish. Let it simmer for about 7 minutes or till done.
- Serve with vegetables and Ugali or Rice. Yummm 😋
So that’s going to wrap this up for this exceptional food cinnamon fish recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
