Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french dressing beef jerky. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
French Dressing Beef Jerky is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. French Dressing Beef Jerky is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have french dressing beef jerky using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make French Dressing Beef Jerky:
- Take As needed salted beef see my recipe
- Take 2 tablespoons French dressing
Instructions to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that is going to wrap this up for this special food french dressing beef jerky recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
