Cranberry Sauce
Cranberry Sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cranberry sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cranberry Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cranberry Sauce is something which I have loved my whole life.

Classic, easy and delicious homemade Thanksgiving cranberry sauce! Here's how to make cranberry sauce from scratch. This basic homemade cranberry sauce is the perfect topping for Thanksgiving turkey.

To begin with this particular recipe, we must prepare a few ingredients. You can have cranberry sauce using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cranberry Sauce:
  1. Take 12 oz cranberries, fresh or frozen
  2. Make ready 3/4 cup water
  3. Take 1 cup sugar
  4. Prepare 1 tbsp orange zest
  5. Make ready 1/4 tsp salt
  6. Prepare 2 tbsp orange liquor (Triple Sec, Grand Marnier)

Its tangy-sweet flavor cuts the richness of turkey and stuffing, its crimson color brightens an otherwise beige meal. Whether you adore it or ignore it. Learn how to make this Thanksgiving staple! This recipe is stupid simple (did I say that already? ;-) ) and better than the canned.

Instructions to make Cranberry Sauce:
  1. Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
  2. Add cranberries. Return to a boil, then reduce heat to medium.
  3. Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
  4. Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.

Flavored with orange juice and orange zest, this cranberry sauce is a must on your holiday table. Cranberry Sauce Recipe: You can't beat homemade because it has a real cranberry texture. The cranberries burst and release their juices as they heat, which turns into a jelly-like sauce as it cools. From traditional cranberry sauce recipes to spicy cranberry relish, these flavorful condiments are guaranteed to be a hit at your holiday get-together. Browse All Recipes using cranberry sauce. [[Image:

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