Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian french onion soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetarian french onion soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Vegetarian french onion soup is something that I have loved my entire life.
Now that we have finally gotten deeper into heavy winter weather ( thank you winter storm Jonas!), we wanted to warm you up with a delicious soup recipe. If you're like us, you probably love the warm, comforting taste of a hot bowl of soup when it's chilly outside. French Onion Soup is traditionally made with beef broth - a fact that drove me crazy while growing up vegetarian.
To get started with this recipe, we have to first prepare a few components. You can have vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Vegetarian french onion soup:
- Prepare 5-6 White Onion
- Make ready 2 tbsp butter
- Get 1 tbsp oil
- Prepare to taste Salt
- Prepare 1 tsp black pepper powder
- Prepare 2 tbsp Maida
- Prepare 2/3 cup Apple Cider Vinegar
- Make ready 1 litre Veg stock
- Prepare 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
- Make ready 4 thick slices of Garlic Bread
- Take Morzzrella Cheese as required
- Make ready Processed Cheese as required
Running the onions through a spiralizer To make a vegetarian french onion soup, we have to use vegetable stock. But then you have a lighter colored soup and it really lacks the depth of. There's no more satisfying dish than a French Onion Soup in the colder months. Slowly caramelizing the onions gives this soup its diner-divine rich flavor (don't try to hurry the onions; they're worth the time!).
Steps to make Vegetarian french onion soup:
- Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
- In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
- Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
- Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
- Let the soup Simmer for 20 mins till thick..on Medium flame.
- To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
- In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
- On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
- Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
- Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
- Relish & serve hot vegetarian french onion soup.
Slices of toasted sourdough and just enough melted. This Vegetarian French Onion Soup is a celebration of the onion. Instead of beef broth, which masks the onion, the slowly caramelized onions make their own sweet, deeply flavorful broth as they cook. Do you ever have "ah ha" moments? Vegetarian French Onion Soup with amazing flavour!
So that is going to wrap this up for this exceptional food vegetarian french onion soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!