Garam Masala
Garam Masala

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garam masala. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garam Masala is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Garam Masala is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garam masala using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garam Masala:
  1. Make ready 3 tablespoons fennel seed
  2. Make ready 2 tablespoons cinnamon
  3. Prepare 10 numbers cardamom
  4. Prepare 10 numbers clove
  5. Take 1 teaspoon black peppercorn
  6. Make ready 1 number star anise (thakolam)
Instructions to make Garam Masala:
  1. Dry roast all the ingredients for a minute or two and allow it to cool. 
  2. Grind it to a fine powder in the small jar of your mixie.

So that is going to wrap this up for this exceptional food garam masala recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!