Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peas curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Peas Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Peas Curry is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have peas curry using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peas Curry:
- Take 1 cup dried peas (Soaked and boiled)
- Get 1/2 coconut (scrapped)
- Prepare 1 medium size onion
- Prepare 5-6 garlic cloves
- Prepare 1 inch cinnamon stick
- Get 4-5 cloves
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Make ready to taste Salt
- Make ready As needed Oil
Instructions to make Peas Curry:
- Soak peas for 8 hours or overnight. Boil the peas. Be careful while boiling. Peas should cook properly but it should not be crack.
- While peas boiling, prepare masala. For that take oil in the pan, add onion. Don't brown it, add garlic and other masala. Let it cool. Grind it in mixie and make a paste.
- Take a pan. Add oil. Once oil is hot add onion paste in it. Cook it on low flame till oil comes out from the paste. Add salt.
- Now add boiled peas in that. Give one boil in the curry. Switch off the gas.
- Serve hot with Ghee Rice or Paratha.
So that is going to wrap this up with this special food peas curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
