Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dry fruit gooseberry jam. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dry Fruit Gooseberry Jam is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Dry Fruit Gooseberry Jam is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have dry fruit gooseberry jam using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dry Fruit Gooseberry Jam:
- Get Gooseberry
- Make ready Sugar
- Prepare Roasted cumin powder
- Get Salt and chilli flakes according
- Make ready Finely chopped walnut
- Make ready Finely chopped cashewnut
- Make ready Finely chopped almonds
- Make ready Melon seeds
- Take Dessicated coconut slices
Steps to make Dry Fruit Gooseberry Jam:
- First boil gooseberry until soft. Now drain water and keep aside. Deseed all gooseberries.
- Now In heavy bottomed wok put this gooseberry and sugar. Add all spices also. Keep on stirring.
- It will take nearly 40-45 minutes on low flame. Cook according to desired consistency.
- Add dry fruits and mix again nicely.
- Now let it cool and store in sterilized Mason jar.
- Now relish it with hot chapati or use as bread spread.Keep enjoying
So that is going to wrap this up with this exceptional food dry fruit gooseberry jam recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
