Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rice pudding. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
rice pudding is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. rice pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
It must not be added until the rice is. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort food on a cold, winter night; served cold, and it becomes a refreshing dessert on a hot, summer day.
To begin with this recipe, we must first prepare a few ingredients. You can cook rice pudding using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make rice pudding:
- Make ready 1 cup long grain rice
- Get 2 can coconut milk nineteen ounces each can
- Take 1 cup sugar
- Prepare 1 cup chopped walnuts
- Take 3/4 cup golden raisins
- Make ready 3/4 cup tart dried cherries
- Prepare 1 tsp cinnamon ground
- Get 2 slice fresh pineapple core cut away
We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version. Lighter than most rice puddings, and not as sweet, this Swedish specialty is eaten both as a dessert and as a breakfast food. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding.
Instructions to make rice pudding:
- in a pot with tight fitting lid bring milk up to heat
- add all the ingredients
- bring to boil
- stir occasionally
- after 5 minutes turn to lowest heat let simmmer when liquid is almost gone stir cover remove from heat let sit 12 minutes
Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. This wonderful homemade rice pudding is so easy to make! Combine cooked rice with a few pantry staples to make this delightful pudding. It's a wonderful, rich and creamy, single serving dessert.
So that’s going to wrap this up for this exceptional food rice pudding recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
