Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic turkey club. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Garlic Turkey Club is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Garlic Turkey Club is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook garlic turkey club using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Turkey Club:
- Prepare 2 5-6 inch slices french or italian bread, cut in half
- Get 1 hothouse tomato
- Prepare Iceburg lettuce
- Make ready 2 slices muenster cheese
- Take 8 slices seasoned deli turkey
- Get Garlic aioli
- Make ready 4 pieces hardwood smoked bacon
- Get Butter
- Take Ground black pepper
- Get Minced parsley
Steps to make Garlic Turkey Club:
- Place bacon in a cool skillet or griddle and set to 300°. Cook for 8 minutes (or until crispy), turning occasionally. When done, place bacon on paper towel to get rid of excess grease (it also helps to place another paper towel on top and pat the bacon dry).
- Put separate non-stick skillet on medium-low heat. Take about 1 tablespoon of butter and spread on one slice of bread, covering the face of the loaf. Sprinkle with black pepper and parsley. Set face-down on skillet and cook until lightly browned. Repeat all of this step for each slice.
- Preheat oven to 250°. Spread about 1 tablespoon of aioli on one slice of bread. Layer on 4 slices of turkey on the bottom slices of bread and 1 slice of muenster on each top half and keep in oven for 4-5 minutes or until cheese is melted.
- Add bacon, 1 slice of tomato and lettuce and close the sandwich.
- Makes 2 sandwiches.
So that’s going to wrap it up for this exceptional food garlic turkey club recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!