Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, malabar fish curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Malabar Fish Curry is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Malabar Fish Curry is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have malabar fish curry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Malabar Fish Curry:
- Make ready fish of your choice-4 to
- Get ginger paste
- Make ready grated coconut
- Prepare salt as required
- Prepare red chili
- Prepare cooking oil
- Make ready turmeric
- Get large green chili
- Take tamarind paste
- Make ready curry leaves
- Make ready red chili powder
- Take mustard seeds
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
So that’s going to wrap this up with this special food malabar fish curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
