Milk and Spice Crackers II
Milk and Spice Crackers II

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, milk and spice crackers ii. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Milk and Spice Crackers II is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Milk and Spice Crackers II is something that I have loved my whole life. They are nice and they look fantastic.

Fry in hot oil and remove immediately when golden brown. Mix all the ingredients together for the spice crackers and repeat the same procedure for milk crackers I cut my spice crackers into a rectangular shape and enjoy. Alabama Fire Crackers are a crispy snack made with saltine crackers, spices and red pepper flakes for a spicy and delicious kick!

To begin with this particular recipe, we must prepare a few ingredients. You can cook milk and spice crackers ii using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Milk and Spice Crackers II:
  1. Get Milk Crackers Ingredients
  2. Get flour
  3. Take Sugar
  4. Get Milk flavor
  5. Take Powdered Milk
  6. Get Salt
  7. Take Water
  8. Get Oil
  9. Make ready Spice Crackers ingredients
  10. Make ready flour
  11. Get Salt
  12. Take Paprika/Barkono
  13. Prepare Maggi
  14. Prepare Oil
  15. Make ready water
  16. Prepare Ginger powder

We also feature recipes for the pulp, giving you a chance to love your leftovers. Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does make a difference. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks.

Steps to make Milk and Spice Crackers II:
  1. Mix all the ingredients together and set aside for at least 10mins
  2. Roll the dough very thin on a floured surface
  3. Cut into your desired shapes (I cut mine in circles)
  4. Fry in hot oil and remove immediately when golden brown
  5. Make air holes using fork
  6. Mix all the ingredients together for the spice crackers and repeat the same procedure for milk crackers I cut my spice crackers into a rectangular shape and enjoy
  7. Serve and Enjoy the Tasty Milk and Spice crackers

These spicy and crispy saltine comeback crackers are light and flaky with a little kick. They are so addicting and they will keep you coming back for more! Enter some spice and a little fruity olive oil and you can keep me coming back for more. This made me think of a great name for these crackers. The most common spice cracker material is wood.

So that’s going to wrap this up for this exceptional food milk and spice crackers ii recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!