Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aunt v's cheddar crackers. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Put the Cheddar, flour, butter, salt, seasoned salt and cayenne in a food processor and pulse until the mixture resembles sand. Add the ice water and pulse until the dough comes together. I was looking for a cracker recipe to replace expensive commercially-made crackers.
Aunt V's cheddar crackers is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Aunt V's cheddar crackers is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have aunt v's cheddar crackers using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aunt V's cheddar crackers:
- Take 1 cup sharp cheddar, shredded
- Prepare 1 stick room temperature butter
- Prepare 1.5 cups all purpose flour
- Make ready Pinch or 3 of ground red pepper
- Prepare to taste Garlic powder
- Make ready Parsley flakes
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Steps to make Aunt V's cheddar crackers:
- Cream butter, cheese and spices together with a mixer.
- Add flour and mix with hands to form dough.
- Place dough on plastic wrap and form a log.
- Wrap tightly in plastic wrap and refrigerate 1 hour.
- Set temp to 350 and cut log into rounds. Place on non stick tray and bake for 15 minutes.
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So that’s going to wrap this up with this exceptional food aunt v's cheddar crackers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
