Garifuna Style Ceviche (Honduras) Shrimp And Conch
Garifuna Style Ceviche (Honduras) Shrimp And Conch

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garifuna style ceviche (honduras) shrimp and conch. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Garifuna Style Ceviche (Honduras) Shrimp And Conch is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Garifuna Style Ceviche (Honduras) Shrimp And Conch is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook garifuna style ceviche (honduras) shrimp and conch using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garifuna Style Ceviche (Honduras) Shrimp And Conch:
  1. Get 1 cup Medium size boiled shrimp
  2. Make ready 1 cup Boiled clean conch
  3. Take 1 oz Shredded natural coconut
  4. Take 1 cup Natural lemon juice
  5. Prepare 1/4 cup Natural orange juice
  6. Make ready 2 tbsp Shredded carrot
  7. Take 3 tbsp White Juliane cut onion
  8. Prepare 1 tbsp Chopped celery
  9. Get 1 tsp Coconut cream
  10. Get 1/4 cup Coconut sweeten oil
  11. Take 1 Sea salt
  12. Take 1 Cummins and spices
Steps to make Garifuna Style Ceviche (Honduras) Shrimp And Conch:
  1. Clean the shrimps and c
  2. Boiled the shrimp and conch in water for 1.30 minutes or until is perfectly coo
  3. Place through a thermic shock in ice cold water the shrimp and conch to stop the cooking process
  4. Put the shrimp and conch in a mixing bowl
  5. Add the sea salt and cummins and spices to taste with the lemon juice and orange juice
  6. Add the onion, celery, and carrot
  7. Let them mix together for about 2 minutes
  8. Then pass all ingredients to another mixing bowl without the juice we only need to have the flavor
  9. Then add the coconut cream, the shredded coconut and the sweeten coconut oil

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